ATCC 192 58 嗜熱鏈球菌 的詳細介紹
ATCC 19 58 嗜熱鏈球菌
Streptococcus salivarius subsp. thermophilus (Orla-Jensen) Farrow and Collins (ATCC® 19258™)
Deposited As | Streptococcus thermophilus Orla-Jensen |
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Strain Designations | NCDO 573 [NCIMB 8510, B of R, CNCTC 28/89, DSM 20617, CCUG 21957, CIP 102303, LMG 6896] |
Application | Produces aminopeptidase N Quality control strain |
Isolation | Pasteurized milk |
Type Strain | yes |
Biosafety Level | 1 |
Product Format | freeze-dried |
Storage Conditions | Frozen: -80°C or colder Freeze-Dried: 2°C to 8°C Live Culture: See Propagation Section |
Preceptrol® | no |
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Type Strain | yes |
Comments | Taxonomy Does not grow at 50°C |
Medium | ATCC® Medium 44: Brain Heart Infusion Agar/Broth ATCC ® Medium 260: Trypticase soy agar/broth with defibrinated sheep blood |
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Growth Conditions | Temperature: 37°C Atmosphere: Aerobic |